I Heart Croissant

我愛可頌 Woai Kesong
0.0/5 rating (0 votes)
  • Prep: 5 min
  • Cook: 10 min
  • Serves: 2
  • Complexity: easy
I Heart Croissant!! What I mean is I Love Croissant, this is new CatTuna language. Enjoy the last day of work, happy Friday! I am starving, time to get the late breakfast,BonappTreat!


  • Croissant 2
  • Veggies of choice
  • Brie cheese 4 slices
  • Smoke salmon crunch 1tsp
  • Egg 3
  • Low fat milk 1 tbsp
  • Salt 1/2 tsp
  • Olive oil 1tsp


A. Croissant sandwich
  1. Chop the veggies of your choice, cut 4 slices of Brie cheese and well mix the eggs with milk.
  2. heat the pan with some olive oil and Preheat the oven at mean time.
  3. Stir fry the veggies and scramble with the egg milk, add salt to make your flavor at the end. 
  4. Cut the croissants into 2 sides and add brie cheese on the top. Send all of them into the oven until the cheese is getting cheesy.
  5. Place the cheesy croissants on a plate, add the scramble veggie egg and spread some salmon crunch on the top.